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The Witch of Blackbird Pond

In 1687 in Connecticut, Kit Tyler, feeling out of place in the Puritan household of her aunt, befriends an old woman considered a witch by the community and suddenly finds herself standing trial for witchcraft.

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American Gods Trade Paperback

Since it was first published, American Gods became an instant classic. Now discover the mystery and majesty of American Gods in this beautiful reissue of the Author’s Preferred Text edition. Featuring a new preface by Neil Gaiman in honor of the novel’s 20th anniversary, this commemorative volume is a true celebration of a modern masterpiece.…

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Thief of Souls

In Brian Klingborg’s Thief of Souls, the brutal murder of a young woman in a rural village in Northern China sends shockwaves all the way to Beijing—but seemingly only Inspector Lu Fei, living in exile in the small town, is interested in justice for the victim. Lu Fei is a graduate of China’s top police…

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Quidditch Through the Ages

An essential companion to the Harry Potter series and a must-have for fans of all ages, this spectacular new full-colour edition of J.K. Rowling’sQuidditch Through the Ages brings together one of the world’s best loved storytellers with the creative genius of Emily Gravett. A sumptuous visual feast of a book, the pages are bursting with…

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The Restaurant at the End of the Universe

Following the smash-hit sci-fi comedy The Hitchhiker’s Guide to the Galaxy, The Restaurant at the End of the Universe is the second part in Douglas Adams’ multi-media phenomenon and cult classic series. This edition includes exclusive bonus material from the Douglas Adams archives, and an introduction by Monty Python star, Terry Jones. If you’ve done…

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The Salmon of Doubt

This distinctive and inimitable last collection is the ultimate must-have title for Douglas Adams fans.

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Paleo Baking at Home

Incredible Paleo Baked Goods for Every Craving Paleo bakers rejoice! Michele Rosen, founder of the cooking blog Paleo Running Momma, has created 60 spot-on Paleo versions of all the cakes, cookies, brownies, muffins, pies and breads you love. With these genius gluten- and processed sugar–free recipes, you can indulge in all of your go-to treats…

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The Philosophy of Gardening

A book for philosophizing gardeners, now available in English. Kitchen gardens, moss gardens, botanical gardens, landscape gardens: there are as many varieties of gardens as there are gardeners, and the way we tend to our gardens is just as vast. Every gardener discovers a new world every year – regardless of whether they cultivate heirloom…

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