Uncategorized

Like an old friend who’s turned up in town, Stuart McLean returns with “Stories from the Vinyl Cafe,” his bestselling collection of tales based on his enormously popular Vinyl Cafe radio program. The collection features Canada’s much-loved fictional family: Dave, Morley, Stephanie and Sam. Stories from the Vinyl Cafe also introduces a host of other…

From the author of The Ruin comes a compulsive new crime thriller set in the fiercely competitive, cutthroat world of research and academia, where the brightest minds will stop at nothing to succeed. When Dr. Emma Sweeney stumbles across the victim of a hit-and-run outside Galway University early one morning, she calls her boyfriend, Detective…

While hosting a snow-globe-making class, curio shop manager Camryn Brooks becomes the prime suspect in a murder investigation when someone’s snow globe tableau depicts a real murder, forcing her to shake things up to find the real killer. Includes snow-globe-making projects and tips. Original.

The National Geographic Traveler guidebooks are in tune with the growing trend toward experiential travel. Each book provides inspiring photography, insider tips, and expert advice for a more authentic, enriching experience of the destination. These books serve a readership of active, discerning travelers, and supply information, historical context, and cultural interpretation not available online. Visitors…

Gemma and Jayne donate their time to raise money for the rebuilding of a burned out museum–but a killer wants a piece of the auction.

A celebration of down-home cookery and family traditions presents an array of Southern comfort-style cooking with a contemporary twist, including such favorites as Mexican tortilla soup, stuffed pork chops, blackberry cobbler, and breakfast sausage casserole.

A cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake Shop. In Duchess at Home–a beautiful new cookbook from the founder of Duchess Bake Shop–Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her…